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alzheimers
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antioxidants
09/21/2020
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By Virgilio Marin
A balancing act for Alzheimer’s: Researchers explore resveratrol’s antioxidant effects and the risks of alcohol consumption
People battling with Alzheimer’s disease may have heard of resveratrol, a natural compound found in grapes. Resveratrol is a powerful antioxidant that protects cells against oxidative damage caused by free radicals. Free radicals are compounds that can be harmful when there are too much of them in the body. They are linked to a host of diseases, such […]
07/07/2020
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By Divina Ramirez
Succeeding where Big Pharma failed: Plant-based nutrients in mushrooms and tea found to delay cognitive decline linked to Alzheimer’s
A team of researchers from the National University of Singapore (NUS) identified an antioxidant in mushrooms that can reduce the risk of mild cognitive impairment (MCI). Published in the Journal of Alzheimer’s Disease, the study reported that adults aged 60 and above who consumed more than two portions of mushroom each week for six years had a lower […]
11/06/2019
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By Ralph Flores
Peroxynitrite: A dangerous link between GMOs and Wi-Fi
People are living in dangerous times – that much is a given. But what people don’t know is that these “dangers” are already closeby, chief of which are poor diet and lifestyle choices. The U.S. Department of Health and Human Services, in fact, identifies the two as primary drivers for chronic illnesses, which include heart disease, cancer, and diabetes. […]
09/20/2019
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By Lance D Johanson
Make these dietary changes to lower your risk of developing Alzheimer’s
Alzheimer’s is not a genetic curse, written into the fabric of your being. Memory loss is not the consequence of old age, either. Over time, inflammation in the body produces oxidative stress. This oxidative stress and accumulation of inflammatory conditions, left unabated, can cause the deterioration of brain cells. A study published in the April […]
06/19/2019
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By Michelle Simmons
Understanding how B vitamins help improve brain, heart health
The risks of cardiovascular disease and cognitive decline increase with age, but that doesn’t mean that these problems can’t be prevented. Older people can avoid suffering from these conditions by adhering to a healthy diet and taking supplements that contain B vitamins. An article published on the website NaturalHealth365.com discussed how B vitamins, such as vitamin B9 (folate), vitamin B6 (pyridoxine), and vitamin […]
02/13/2019
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By Ellaine Castillo
Blueberries are bursting with various antioxidants that reduce the risk of dementia
In the U.S., more than five million people suffer from Alzheimer’s, a progressive form of dementia. And as the population ages, this number is expected to rise even more. According to the Alzheimer’s Association, this number could reach up to 15 million by 2050. This disease commonly affects people over the age of 65, causing […]
11/15/2018
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By Cassie B.
Cranberries prevent cancer and many other chronic diseases
If you tend to only eat cranberries around Thanksgiving and then forget about them for the rest of the year, you are missing out on a powerful fruit that can help prevent not only cancer but many other chronic diseases as well. Here’s why you should learn to enjoy this tart fruit year-round. You’ve probably […]
11/01/2018
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By Cassie B.
Study looks at the link between inflammation and the spread of Alzheimer’s
Someone in America is diagnosed with Alzheimer’s disease every 65 seconds. The most common type of dementia, Alzheimer’s disease is a degenerative neurological illness that causes impaired cognition, memory loss and death. Right now, there is no known treatment available that can stop the progression of the disease, and there is no cure. However, scientists […]
08/30/2018
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By Edsel Cook
Study proves that automotive pollution is an environmental risk factor for Alzheimer’s disease
If you want to avoid Alzheimer’s disease, you should avoid areas with lots of automobiles and industries. The air pollution from cars and industrial processes, an article in Natural Health 365 stated, might make you more vulnerable to the onset of the widespread form of dementia. A recently published Lancaster University paper investigated the brain tissue […]
08/11/2018
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By Michelle Simmons
Elya leaves can prevent neurocognitive decline associated with Alzheimer’s
The leaves of the elya plant (Elatostema papillosum) have been found to prevent neurocognitive decline associated with Alzheimer’s disease. In a study published in the journal BMC Complementary and Alternative Medicine, the antioxidant and anticholinesterase properties of the leaves of the elya plant were assessed to correlate it to the treatment of Alzheimer’s disease. Researchers […]
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